2.5-3 lbs Bison Short Ribs
The amazing melt-in-your-mouth taste of these Bison Short Ribs is hard to describe with mere words. But to be fair, it’s hard to talk with a mouth full of delicious. These ribs are best when slow-cooked or braised until the meat falls off the bones. The meatiest of ribs that just melt in your mouth. The bones are relatively small, the meat is plentiful and ohhhh so savory. The short ribs are perfect for a slow braise or low-heat smoky BBQ. Cut from the rib and plate primal, this cut is considered meatier than many of the other rib cuts.
THIS BISON MEAT ORDERED ONLINE IS SHIPPED FROZEN FOR YOU TO THAW AND USE WHEN YOU CHOOSE.
ENJOY YOUR BISON MEAT!