2.5-3 lb Bison Eye of Round Roast
The bison eye of round roast is a lean, but flavorful cut that comes from the "round" or hind quarters of the bison. Bison eye of round roast is good for thinly sliced sandwich meat, french dip sandwiches, steak fajitas, stir fry and pepper steak. Because is is so lean, it must be slow cooked. Be careful to not to overcook this roast as it can dry out quickly. When done correctly, this roast is very tender and moist. Eye of Round is a very lean, tubular shaped roast. Great for slicing & making homemade jerky with also!
THIS BISON MEAT ORDERED ONLINE IS SHIPPED FROZEN FOR YOU TO THAW AND USE WHEN YOU CHOOSE.
ENJOY YOUR BISON MEAT!