Imagine grilling up these beautiful Bison Tomahawk Ribeye Steaks. They are cut 1 1/4 thick and have a 4 inch shank. The bone in makes the ribeye even more tender. They will be the most tender, flavorful, amazing steaks you've ever grilled. Try them on your cast iron skillet, and you won't be disappointed there either. Aged for flavor and tenderness, our lean, nutrient dense, healthy bison tomahawk ribeye steaks will wow you and your guests!
4-16 oz Tomahawk Ribeye Bison Steaks
1-2.5 lb Bison Chuck Roast
2-1 lb. pkg Ground Bison
THIS BISON MEAT ORDERED ONLINE IS SHIPPED FROZEN FOR YOU. THAW AND USE WHEN YOU CHOOSE.
ENJOY YOUR BISON MEAT!